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Food + Drink

Vancouver Eats

Signature Recipes from the City’s Best Restaurants

Joanne Sasvari

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$38.95 CAD
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$38.95 CAD

Vancouver was a foodie city before being a foodie was even a thing. This beautiful book offers tantalizing recipes and an insider’s look at many of the key people who put our dining scene on the map and keep it so robust.” —Alexandra Gill, Globe and Mail restaurant critic

Filled with mouth-watering recipes and beautiful photographs, Vancouver Eats presents ninety recipes from forty-five of the city’s best restaurants. This anthology boasts a collection of original and innovative dishes by chefs who’ve put Vancouver on the culinary map. It even includes a few notable restaurants from Whistler. And best of all, the recipes have been designed with home cooks in mind.

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