Food + Drink
In Good Company
Easy Recipes for Everyday Gatherings
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“Taking time out to cook a delicious meal is never a waste. These simple and hearty recipes give new meaning to comfort food.” —Mark McEwan, chef, author, and Top Chef Canada judge
Chef Corbin Tomazeski believes that everyday connections are made through cooking and eating delicious easy-to-make meals. In Good Company features more than one-hundred satisfying recipes—from hearty breakfast fare, savoury small plates, and super salads to tasty mains and favourite desserts—that are perfectly suited for sharing.
Learn more about this book and author at
figure1publishing.com
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